Billa Kudumulu||Steamed Rice Cakes

This is a typical traditional food which is prepared only in a few houses holds of Andhra and Karnataka, so many people might not be aware of this dish. This is an all-time favorite breakfast made at our place and especially my brother likes it so much that my mom makes this at least once every fortnight. Even though the recipe sounds so simple, the preparation is a bit time-consuming in making the billakudumulu/tikkis but the outcome is all worth the effort you had put in that. Do give a try once, you will definitely like it.

We can also have it as a tiffin or breakfast.It is a low-calorie snack. It is an easily digestible food.

Chef Ganesh